Chocolate Bark is the easiest and most loved dessert out there and yet not many people give it a shot of making.
So, we are sharing this Patriotic Bark recipe which is a must have dessert for your red, blue or white themed parties.
To start with it is such a simple and a no-bake recipe that even kids could make it which is actually a great idea. Spread the chocolate out and then let the kids go to town decorating while you work on something else. Amazing!
Yield08 Servings
Skill LevelBeginner
Prep Time10 minutes
All you will need is:
½ cup peanut M&M’s, roughly chopped
½ cup peanut M&M’s, whole
112 oz. White Candy Melts/Cooking Chocolate Chips
½ cup Dark Cocoa Candy Melts (or Dark Cooking Chocolate)
Star Sprinkles (Optional)
Line your baking sheet with wax paper and set aside for later use.
Put White Candy Melts in a microwave safe bowl and heat for 1 minute and 30 seconds stirring every 20 seconds at 40% power. If the Candy Melts are not melted completely then heat further at stirring every 15 seconds until completely melted.
Heat the Dark Chocolate Melts in a separate microwave-safe bowl for 1 minute and 30 seconds stirring every 20 seconds at 40% power. If the Candy Melts are not melted completely then heat further at stirring every 15 seconds until completely melted.
Spread the white chocolate on the prepared baking sheet and use a spatula to smooth it out until 1 cm thick.
Drizzle patches of dark chocolate over the white chocolate and use a pointy object to create swirls.
Sprinkle the chopped M&M’s on the chocolate and press a bit to make the candy stick to it. Repeat the same with whole M&M’s and Star Sprinkles.
Place the sheet in the freezer for around 20 minutes or until hardened. Break the Bark into pieces and refrigerate until ready to serve.
Caution:
Check the packaging of products to be aware or any allergens or Gluten Free Status.